Food and Wine

The Wölffer Estate Vineyard is one of my favorite places to stop when I’m in the Hamptons. What could be more relaxing than an afternoon tasting wine while staring out at acres of farmed vines? Exciting, then, that the vineyard’s co-owners (and siblings) Marc and Joey Wölffer have recently opened Wölffer Kitchen in Sag Harbor. A casual restaurant on the town’s Main Street, it focuses on locally sourced American-meets-Mediterranean cuisine and wines, ciders and spirits from Long Island and New York producers (and of course, from Wölffer itself).